SKU FDO-019Roast date 2026-08-28Batch 4119Origin KENYAProcess SupernaturalQC Pass ✓
KENYA TAGHEINIKaribuKENYA16G
In stock · Roasted 2026-08-28
Exotic

Kenya Tagheini Karibu

Clove · juicy · floral · pineapple

Tagheini Karibu is a supernatural-process Kenya, and it cups loud: clove up front, then pineapple and juicy florals. We sell it in single doses because a coffee this unusual is for tasting, not stocking. Brew it slow, on paper, and don't rush the cup; the spice and fruit keep shifting as the temperature falls.

Origin
Tagheini · Kenya
Process
Supernatural
Roast
Filter (light)
Size16g
GrindWhole bean
1
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RoastedWeekly
Ships in1–2 days
Best by45 days from roast

Roasted to the house standard.

Tagheini Karibu is a supernatural-process Kenya, and it cups loud: clove up front, then pineapple and juicy florals. We sell it in single doses because a coffee this unusual is for tasting, not stocking. Brew it slow, on paper, and don't rush the cup; the spice and fruit keep shifting as the temperature falls.

Kenya Tagheini Karibu is roasted on our Giesen W6A in Yogyakarta, logged in Artisan, and cupped before every shipment — the same documented curve, batch after batch.

Who it’s for

Anyone who wants coffee held to a lab standard — traceable, roasted weekly, and cupped before it ships.

Who it’s not for

Not sure where to start? Our Tier I filters are the gentlest introduction — or message us on WhatsApp and we’ll point you to the right bag.

V60 · 1-cupRecommended starting point
Dose15gWater250gGrindMediumTime3:00Temp93°CRatio1:16.7
Chemex · 3-cupWeekend batch
Dose36gWater600gGrindMed-coarseTime4:30Temp94°CRatio1:16.7
French PressBody-forward option
Dose32gWater500gGrindCoarseTime4:00Temp94°CRatio1:15.6
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Every batch cupped. Every lot traced. Roasted the same. Every time.

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